Friendly servers at each meal…
Restaurant-style food and a touch of traditional home cooking is served three times a day in the Dining Room. Customized to meet your preferences or special dietary needs, we ensure thoughtful care and nutrition in your dining. Our chef prepares a culinary masterpiece in a large, resort-style kitchen. His attention to detail is reflected in the freshness and quality of ingredients to the final presentation placed before you.
Seasonal menus consist of hearty breakfast options, full course lunches, and nutritious dinner selections to help you maintain a healthy balance. Breakfast features include homestyle omelets, pancakes, Belgian waffles, bacon and a selection of fruits to help you jump start your day. With choices like chicken breast, burgers and sandwiches, and a host of a la carte sides, lunch will satisfy your appetite and keep you going throughout the day. Dinner offerings are always delectable, ample and fresh.
The Dining Room features table service provided by courteous and friendly wait staff. Crystal, silverware and a charming atmosphere add to the gracious dining experience. Private rooms are also available for family dining, special occasions and holidays.
In between meals, relax in the Grand Heron Lounge with friends for Social Hour, where cocktails and shenanigans will fill your time with laughs and lasting memories. To satisfy your sweet tooth, the Ice Cream Parlor is open for snacks and tasty desserts.
Consultations with nutritionists are available and encouraged to assist you in meeting your dietary needs.